The statistic data of the “Bakery & Confectionery Industry”, February 23-25, 2011

Organizer: Kyiv International Contract Fair, Ltd.
Official support: Ukrainian Bakers’ Association

Gross exhibition area – 1500 sq.m.
Exhibition area under the stands – 705 sq.m.
Foreign exposition – 119 sq.m.

Exhibitors number  –  44

Foreign participants – 7
Countries were represented – 5: Russia, Estonia, Czech Republic, Byelorussia, Belgium.
As well as 18 companies – participants of the “Pack Fair” and “FoodTechMash” had been presented packaging equipment for bakery & confectionery products, weighing equipment, raw materials and ingredients for bakery and confectionery industries.

Attendance:
Target visitors of the exhibition – 2644 specialists (according to the questionnaires)

Scope of specialists’ activity:

• Bakery field – 1305;
• Confectionery field – 1409.

Number of professional activities – 7  (including professional competitions  «Talent of the year» in nominations “Baker of Ukraine” and “Confectioner of Ukraine”, opened master-classes in bakery and confectionery, tasting competition “The Highest Quality”, demo-zone of the  bakery and confectionery production.

Results of the International Forum of Food Industry and Packaging
(February 23-25,  2011)

• Gross exhibition area – 9 100 sq.m.
• Net exhibition area – 3763 sq.m.
• Foreign exposition – 1135 sq.m.
• Participants number – 305
• Foreign exhibitors – 68
• Countries were presented – 25 (Ukraine, Poland, Russia, Belarus, France, Italy, Turkey, China, The Netherlands, Spain, Belgium, Lithuania, Latvia, Germany, Denmark, Canada, USA, India, Czech Republic, Estonia, United Arab Emirates, Romania, Armenia, Georgia,  Azerbaijan)

Number of visitors – 8768:

• Kiev region  – 4586;
• Other regions – 3839;
• Foreign visitors – 342.